Airports welcome all travellers. Passengers can eat on board. However, if you still have hours of free time before the departure, you might want to have a meal at one of the airport restaurants.

You’ll never regret eating at:

1. Perfectionists’ Caf? 

The name of this caf? tells us a lot. It is a very interesting place located at Heathrow Airport, London. You can find it near Terminal 2, right after security. The restaurant was opened after research carried out by Heston Blumenthal and his team. The chef wanted to find out what could make his place attractive to customers. The food that is served at Perfectionists’ Caf? comes from the British cuisine. The menu includes innovations and unusual elements. The secret of how hamburgers are made has been revealed – the meat is ground in a way that increases its juiciness. There are a lot of things cooks do to maximize the best qualities of each dish. Despite the fact that the restaurant is always full of people, customers are served very fast.

2. Hung’s Delicacies

Hong Kong meets and sees off millions of visitors. Guests are accepted 24/7. The International Airport would love all travellers to visit its restaurant called Hung’s Delicacies. Its location is level 3 of Terminal 2. The taste of braised meats is out-of-this-world. Try them out and guess what spices the chef uses to make the food smell this divine. The variety of meats served at the restaurant is very wide. So is the list of soups. Seafood dishes are truly impressive. Vegetarians are also welcome – there they’ll find meats made of bean curd. Instead of fish the chef will prepare vegetables in tofu sauce and rice dishes.