5 Most Common Foods in Your Kitchen That Are Deadly

Who might have thought that some foods are deadly and we have some of them in our kitchens. Be aware of the dangers. Use the products wisely if you do not want to experience health issues.

3. Lima Beans

Lima beans are not dangerous at all if you know how to prepare them. Never consume the food raw. Lima beans are also called butter beans. This species contains a lot of cyanide. Before eating lima beans, one should always properly cook them. During the preparation process, keep the pot uncovered so that the toxin could evaporate.

5 Most Common Foods in Your Kitchen That Are Deadly Lima Beans

4. Peanuts

Peanuts are affordable and nutritious. They are delicious and can be used as a snack. Unfortunately these nuts can be deadly if consumed by people suffering from peanut allergy. Avoid peanuts, peanut butter and products made with them if you know that you are allergic to them.

5 Most Common Foods in Your Kitchen That Are Deadly Peanuts

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