3. Raw carrots
Raw carrots have plenty of fiber while boiled carrots are not advised since their GI is too high. The pectin that raw carrots contain lowers cholesterol. You can also find pectin in blackberries, strawberries and citrus fruits.
4. Sesame seeds
Phytosterols reduce bad cholesterol. You can provide your body with this element by eating sesame seeds. Also, you can include spinach, squash, asparagus and ginger.